Some commercial kitchen maintenance tips

It takes a lot of work to renovate an old kitchen or create a new one for commercial use. So, before you start shopping for appliances, you need conduct some preliminary study. This way, you will know precisely what you need and what to expect. Aside from the expenses of the equipment themselves, you need…
Why get a commercial refrigerator in your restaurant?

Many commercial kitchens demand commercial refrigerators. With no fridge, you simply cannot run a commercial kitchen. Though, there are both pros and cons of owning a commercial kitchen. First of all, you’ll will have to get freezer and commercial refrigerator services quite often. And if your freezer has run out of warranty, chances are that…